
I hope everyone is well and you're all recovered from your New Year's Eve celebrations. Mine was a fantastic low-key evening which is exactly what I wanted. As usual, I am late with my DB challenge. Even though I have been off work and had plenty of time the last two weeks, my fridge debacle kept me from getting a lot of cooking done. However, it's a new year folks. I have a new fridge and I am about to start a new decade of my life. Perhaps from now on I will even be on time with my Daring Bakers challenges...don't hold your breath.
I decided to go with Anna's recipe for the gingerbread because I was short on time and it was pretty straightforward. I decided to do a quarter of the recipe and I found the "blueprint" for my house over at Delectible Deliciousness.
The gingerbread was really easy to make. If you want the recipe, you can find it here on Anna's site. It got a little sticky because I chose to roll and cut out the shapes on a floured mat before transferring them to the baking sheet. The royal icing was pretty easy to make as well. The only change I made was to flavor it with vanilla extract instead of almond. In case you hadn't heard from the other bakers, that royal icing is like caulk. I was prepared to take it in my bathroom and fix some things in the tub. Mine was way too thick to pipe so I ended up rolling it and using it to piece the house together along with a bit of the simple syrup.
Assembling the house was a huge pain in the ass. I'm not going to lie, but after a few attempts I finally pieced together was you see above. I didn't do much in terms of decoration, but hey, at least I got it done. The other Daring Bakers were way more creative about this than I was. Check out their creations on the blogroll.
that is adorable! nice and simple clean lines, my kind of edible house. girl we need to put a door on there so I can get my fat ass in there. mmm K?
ReplyDeleteVery cute Esi! Happy New Year. - mary
ReplyDeleteIt is a very cute and simple design...I love it!
ReplyDeleteEsi, this is adorable. I remember making tiny little gingerbread houses to top off some cupcakes a few years ago. They were a little difficult to make, but worth it. I love yours. Happy New Year sweet Esi.
ReplyDeleteThis is so cute and it looks really yummy too! You did a great job Esi :)
ReplyDeleteYou are much more patient than I. I would have given up before I even started! It looks really adorable though - bravo you for getting it done even with all your fridge debacles!
ReplyDeleteGlad you had a nice New Year's! :)
Hehe...Cute little house. I love the little dots chews as the trimming and tree. ;-D
ReplyDeletelove it! i was just telling a friend of mine that we should do them again next year (we always did it when we were growing up). happy new year esi!!
ReplyDeleteIt's cute! I made a gingerbread sleigh and it would not stay together for anything. And yay! for the new fridge! Happy New Year!
ReplyDeleteWhat a cute little house!
ReplyDeleteI think it looks great! They are very difficult.
ReplyDeleteEsi, THAT is one adorable GB house! I adore the simplicity of it. Who could eat it? It's just too cute!! Cheers!
ReplyDeleteYou did good! Happy New Year.
ReplyDeleteI think it looks Gretel! ;)
ReplyDeleteminimalistic and cute :)
ReplyDelete