I'm not sure how it started, but a few months ago, several LA bloggers, including myself started tweeting about our love of whole grai...

A couple of weeks ago, I had a lovely Sunday afternoon wandering around the farmers market with JenFinn . I love visiting the market with...

Last summer was definitely a summer of luck for me. Long before Charlie Sheen made the word popular, I was "winning". I won tic...

A few weeks ago, I went to a wedding that was so beautiful in it's simplicity. Among the highlights were a talent show at the rehears...

Despite living just minutes away from the center of Hollywood, I tend to avoid the Hollywood and Highland intersection at all costs. Overrun...

I'm always on the lookout for interesting, healthy dinners where the leftovers will be just as good for my work lunches. I'm not...

I'm not a big meat eater, but when I indulge, it has to be good meat. I'm talking grass-fed, pasture raised, organic, etc. Imagine...

My birthday is more than two months away, but I'm already starting to audition birthday cakes. I haven't made an actual cake yet,...

I hopped on the kale chip bandwagon a couple of years ago and never looked back. Since then I enjoy them every so often for a healthy-is...

This bread pudding was my savory contribution to our Easter potluck (as well as the amazing bacon chutney from Cast Iron Gourmet ). I...