Monday, June 23, 2008

Chickpea, Cherry Tomato, and Feta Salad

A couple of days ago I mentioned how much I am enjoying the "Everyday Food for One" portion of Everyday Food. This recipe looked so good and easy that I actually doubled it to have it for more than one lunch this week.

Chickpea, Cherry Tomato, and Feta Salad
(from Everyday Food)

1/2 c organic chickpeas (garbanzo beans), drained and rinsed
1 c cherry tomatoes, quartered
1/2 c crumbled light feta
1 tbsp plus 1 tsp organic olive oil
juice from 2 lemons
2 tsp organic dried oregano
kosher salt and freshly ground black pepper to taste

Mix all ingredients and serve chilled.

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3 comments:

Anonymous said...

looks beautiful & I can recommend many a good steak place in Paris!!

recipes2share said...

oops hit send, should have been named...recipes2share! sorry!

Archana said...

This sounds even more delicious. You have a lovely blog here with recipes wanting to be tried. I would love for you to send this recipe to my ONE DISH MEAL- Salad event :)!